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"...with plum wine porcini mushroom sauce and parmesan herb polenta ($26). Vegetarians aren't exactly well served, but there are..."

"...get intimate with the Potato and Mushroom Pie with Polenta Crust). But its eminently practical approach might just herald..."

"...garlic broth topped with chunks of crispy duck and polenta-encrusted oysters, and voluptuous saffron seafood risotto studded with shrimp,..."

"...take on traditional hummus to the house-smoked trout and polenta -- all of it great for food and wine..."

"...A pliant section of butternut squash filled with white polenta and topped with caramelized onion completed the plate, along..."

"...lamb chops on a bed of herbed fresh corn polenta surrounded by grilled vegetables. Baskets of simple homemade yeast..."

"...Shiitake Mushrooms ($24.50) with a wedge of Roasted Poblano Polenta. The tender, toothsome beef was cooked perfectly medium rare,..."

"...are steamed eggs and trout or steamed eggs and polenta for the protein - seeking (the steam the work..."

"...A seared tuna steak ($22) comes served atop ancho polenta and blanketed in a beurre blanc laced with blood..."

"...equation at HighLife. Try the smoked trout plate with polenta, the High Plains hummus, or pair your java with..."

"...cream sauce, was tender and succulent, though calling its polenta-like side dish Indian Corn pudding was a bit of..."

"...a traditional chestnut-stuffed Capon, Sweet and Sour Rabbit with polenta, grilled young goat with artichokes and a panettone. Sunday,..."

"...recipes are not strictly vegetarian, featuring such gems as polenta soup with leeks and sausage, and the humble boiled..."

"...that it could have used a side dish, perhaps polenta, rice, or couscous to absorb some of the good..."

"...in the States, trendy restaurants toss Italian staples like polenta and arborio rice into the culinary blender, treating them..."

"...corn salsa sat atop a thick, raspberry-red colored glaze. Polenta triangles (called "Cou Cou"), surrounded the salad and were..."

"...winning entrée is a Grilled Venison and Sweet Potato Polenta with Black Fig and Bordeaux Sauce, complemented by an..."

"...The latter, a variation of the Italian creation grilled polenta, is just the sort of departure from standard cooking..."

"...and $9.75 to $21.50 at dinner. Try the Pan-Seared Polenta with Gorgonzola ($5.50) or the Oven-Roasted Wild Mushrooms with..."