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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar12 Fox Beer Company1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1417 French Bistro1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1776 Cheesesteak Co.1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLKABIA: 24-Hour FlowersTeahausThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
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The Gardening Habit
"...delivers like gangbusters is positive reinforcement: You get the freshest, best-tasting fruits and vegetables; packed with flavor, vitamins, and..."

Feb. 20, 2009 Food Feature by Kate Thornberry

Food-o-File
Avoid salmonella and other dangerous bacteria by eating locally grown produce
"...17-state outbreak of salmonella-related illness makes national headlines, and fresh tomatoes are identified as the culprit! Consumers were warned..."

June 13, 2008 Food Column by Virginia B. Wood

Austin Chefs Share Their Holiday Traditions
Try something completely different this year
"...East – creating dishes using the seasonal harvest plus vegetables and botanicals foraged on-site...."

Dec. 23, 2016 Food Feature by Veronica Meewes

Elgin Agrarian Community Promises Co-op Living on the Blackland Prairie
“It’s like an urban twist on traditional farming.”
"...porches. After picking up their weekly 10-pound allotments of fresh produce, they may strike up a conversation with their..."

Sept. 16, 2016 News Feature by Robyn Ross

Roots to Riches
What does your restaurant garden grow?
"...am very familiar with the rewards and frustrations of growing a vegetable garden. Last summer was the hottest in..."

Oct. 28, 2011 Food Feature by Claudia Alarcón

Common Ground
Alice Waters and Carla Marshall Promote Vegucation
"...two years, students have been invited to sell organic vegetables from their garden at a local Whole Foods Market...."

June 28, 1996 Food Feature

Five Austin Chefs Reveal Their Favorite Foods to Start the Day
Who says you can't have ice cream and french fries for breakfast?
"...counter, they shout out slogans from Taco Bell commercials. Growing up in a restaurant family, even their jokes are..."

March 9, 2018 Food Feature by Dan Gentile

Blackbird Singing
Upscale neighborhood pub Blackbird and Henry features simple yet excellent cuisine
"...by local bar consultant Lara Nixon and has continued growing under the watchful eye of bartendress extraordinaire Allison Green...."

June 6, 2014 Food Feature by Claudia Alarcón

Agricultural Convergence
Food, art, politics, and culture come together in the garden
"...of the garden would be shaded during the cooler growing season, but I didn't know to what extent...."

Feb. 20, 2009 Food Feature by Mick Vann

How Green Was My Alley
Local restaurants grown their own
"...reports. Every plate from the kitchen is garnished with fresh flowers and/or herbs, all of which come from the..."

May 25, 2007 Food Feature by Barbara Chisholm

Good Things in Small Packages
At Starlite, it's possible -- and exciting -- to belong to the Clean Plate Club, Rebecca Chastenet de Géry says.
"...today's diners (increasing obesity rates have led to a growing number of related chronic illnesses such as heart disease,..."

July 27, 2001 Food Feature by Rebecca Chastenet dé Gery

Still Fired Up
"...When I was growing up, salsa usually involved a simple combination of puréed..."

Aug. 27, 1999 Food Feature by Rachel Feit

Satay Surprise
Wonders Abound at This Southeast Asian Eatery
"...on the regular menu cooked with tofu or mixed vegetables instead of meat. While food scientist and owner Foo..."

Jan. 23, 1998 Food Feature by Meredith Phillips

What's Old Is New
Cutrer's City Markets Revives the Neighborhood Grocery
"...to products catering to the Hispanic population, the fastest growing population in the United States. Mexican brands of chocolate,..."

July 4, 1997 Food Feature by Meredith Phillips

Eating in Faith
Keeping Kosher in Austin
"...generally eat the following "approved" items: most fruits and vegetables, the meat of animals that have split hooves and..."

Dec. 6, 1996 Food Feature by Ronna Welsh

Top 10 Breads
"...hardworking Central Texas farmers were pioneers in forming contract growing relationships with Austin restaurants. Their partnership with the Kerbey..."

Jan. 5, 1996 Food Feature

Just Desserts
Giving new life to the end of the meal
"...than that. This is thanks in part to a growing recognition and respect for pastry chefs in the food..."

July 17, 2015 Food Feature by Rachel Feit

Food Issue Extra Helpings: My Dinners with Jon Dee Graham
Cooking tips from one True Believer to another
"...with the ones he’d gleaned from his grandmother while growing in Quemado. A lot of people grow up with..."

Feb. 11, 2014 Chronolog Post by William Harries Graham

Farmers Market Report: Oct. 19-20, 2013
Apples, miracle sweet corn, pumpkins, lettuce, and pastrami
"...shall remain nameless, but you know who you are.) Fresh lettuce is coming into all area markets, and the..."

Oct. 18, 2013 Food Post by Kate Thornberry

Farmers Market Report: February 23-24
Winter is officially over
"...just have to buy them when you see them. Fresh, locally grown asparagus tastes so different than the kind..."

Feb. 22, 2013 Food Post by Kate Thornberry

Austin Food & Wine Alliance Announces Grant Winners
Culinary innovation and community projects rewarded with $20,000
"...community partnerships with Whole Foods Markets, Maker's Mark Bourbon, FreshPoint Produce, and the CultureMap Tastemaker Awards plus the great..."

Jan. 7, 2013 Food Post by Virginia B. Wood

Spin Modern Thai Cuisine
Thai fusion restaurant puts a new spin on strip-mall dining
"...I had eaten the sweet corn taro tempura ($5) fresh and hot because, while it was addictive in that..."

Oct. 5, 2012 Food Review by Melanie Haupt

Chilean Olive Oils at Con' Olio
"...other fruit juices, it is best when it is freshly squeezed, and loses quality over time. For maximum benefits,..."

Sept. 7, 2012 Food Feature by Kate Thornberry

Mobile Food
Some tips on getting a foot in the door of the trailer business
"...the wait if a licensee agrees to sell only fresh fruits and veggies and target neighborhoods with a need...."

Aug. 20, 2010 Food Feature by Mick Vann

The Way We Garden Now
Forty-one pick-and-choose projects for planting your paradise large or small
"...of the nation has deep acid soil, perfect for growing damn near everything; here, we have half an inch..."

April 13, 2007 Food Review by Kate Thornberry

Just an Old-Fashioned Cat
Eartha Kitt is one funny dame
"...or less like that all the time. I have vegetables growing in the garden, so when they're ready, I'll..."

July 21, 2006 Arts Feature by Kate X Messer

Postmarks
Our readers talk back.
"...in this country, haven't we, Mr. Black? I recall growing up that it was not uncommon for physicians to..."

March 19, 2004 Column

From My Mexican Kitchen
"...chapters about techniques. The chapters on ingredients describe cheeses, vegetables, fresh and dried herbs, spices, and fresh and dried..."

Oct. 17, 2003 Food Review by Claudia Alarcón

Macro Education
There's more to macrobiotic cooking than brown rice and tofu. Natural Epicurean Academy of Culinary Arts founders Fran Moody and Dawn Black are showing Austinites why, Cuisines editor Virgina B. Wood writes.
"...whole grains; miso and other soy products; fruits and vegetables native to the region where you live, eaten only..."

Feb. 25, 2000 Food Feature by Virginia B. Wood

Automat
Steak Out
"...slinging steaks since 1934. Though more trendy restaurants are growing up around it, the steak-and-potatoes fare here remains the..."

July 2, 1999 Food Feature

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