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13 results, sorted by date | sort by relevance
Taste of Ethiopia’s Owner Woinee Mariam Shares Her Story
And her recipe for red lentil stew
"...to cook, how to cook for his sister who's gluten-free, dairy-free because of allergies, and how to take care..."

Aug. 14, 2020 Food Feature by Jessi Cape

25 Restaurants to Help You Eat Your Way Around the Domain in Austin
Sips, bites, sweets, and other food options from around the globe
"...and late night), and dinner where diners – including gluten-sensitive and vegetarians – can snack to their hearts' content...."

July 5, 2019 Food Feature by The Food Staff

With the Grain
How Austin kitchens are beginning to love gluten
"...past decade, wheat-free lifestyles have become more mainstream, with gluten-free products experiencing a growth of 136% from 2013-15, according..."

Jan. 29, 2016 Food Feature by Veronica Meewes

Farmers Market Report: Oct. 5-6, 2013
Pumpkins, pomegranates, salmon, squash blossoms, and pastrami
"...The first one is Totally Nuts Bakery, who sell gluten-free, grain-free, and sugar-free baked goods made with nut flours...."

Oct. 4, 2013 Food Post by Kate Thornberry

Traveling Glutards and Food Allergy People Unite!
Two interactive tools to consider as you move about the globe
"...glutard for seven years now (if you are also gluten-free, I invite you to use that term liberally). Adjusting..."

March 9, 2013 Food Post by Margaret Shugart

Manischewitz Releases New Products with Modernity and Health in Mind
Blogger Amy Kritzer gives some new products a trial run.
"...Their products now include Mediterranean matzos, gluten free cake mixes for the gluten sensitive kosher aficionado..."

Sept. 27, 2012 Food Post by Amy Kritzer

Maudie's Tex-Mex
This Maudie's location is bound to become a neighborhood standby, just like the original
"...priority years ago to easily accommodate both vegetarian and gluten-sensitive diners. Recently, they went a step further and are..."

July 1, 2011 Food Feature by Kate Thornberry

Highfalutin Without the Gluten Roulette
"...The eateries listed below all have gluten-free options, some offer 100% gluten-free menus, and they are..."

Feb. 11, 2011 Food Feature

Wheat Nothings
Learn to love the gluten-free way
"...a time when so little was generally known about gluten intolerance that sufferers of celiac disease hardly dared to..."

Feb. 11, 2011 Food Feature by Kate Thornberry

Food-o-File
Sarah Rowland benefit shows Austin's big heart and local eats
"...online at austinchronicle.com.)... Local food businesses are becoming more sensitive to and aware of the issue of gluten intolerance,..."

June 6, 2008 Food Column by Virginia B. Wood

Give a Chef for the Holidays
"...Europ­ean-style dinner parties when she began to suffer from gluten intolerance. She ignored her symptoms as long as she..."

Dec. 7, 2007 Food Feature by Kate Thornberry

To Your Health
Hives is usually considered an allergic reaction and treated with antihistamines such as Zyrtec or Claritin, but the allergenic trigger is often unknown
"...five minutes in case your daughter is only slightly sensitive to cold and should avoid it...."

Nov. 10, 2006 Column by James Heffley, Ph.D.

To Your Health
What is the rationale for the blood type diet for weight loss?
"...15% of the population, regardless of blood type, is "gluten sensitive" and would benefit from elimination of wheat. Even..."

May 13, 2005 Column by James Heffley, Ph.D.

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