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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar12 Fox Beer Company1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1417 French Bistro1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1776 Cheesesteak Co.1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLKABIA: 24-Hour FlowersTeahausThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
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Austin Over Easy
The Chronicle Guide to Breakfast Dining
"...out to breakfast from my cowboy uncle Charles Walden. Whether he came to visit us in Midland or we..."

March 13, 1998 Food Feature

Raise Your Glass to American Craft Beer Week
Local breweries celebrate
"...We’ve never really understood “99 Bottles of Beer.” Sure, the taking one down part is nice – we just..."

May 11, 2015 Food Post by Brandon Watson

Rainey Street Bites
A world of flavor – all on one street
"...Vega and Ernesto Torrealba demonstrate a genuine confidence in their food, and seem to have impeccable timing. The talented..."

May 25, 2012 Food Feature by Virginia B. Wood

Austin’s Best Wheat-Free Joints in 2023
Top 10 gluten-free glimmers
"...Whether exclusively gluten-free or offering thoughtfully curated options, local heavy..."

Dec. 15, 2023 Food Feature by Jessi Cape

El Raval Opens Where Barlata Used to Be, Wu Chow Expands, Mueller Scores Big (Again), Bouldin Creek Welcomes Underdog, Tso Is So North Now, and More
All the news that’s fit to get your taste buds quivering
"...– as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

May 10, 2023 Food Post by Wayne Alan Brenner

Abbott Don't Care, Real Fish and Faux, Crave Improves Pville, Everybody Requests Freebirds
All the news that's fit to get your taste buds quivering
"...reassuring to know, if you’re a food-service worker in the great we-don’t-need-no-gotdamn-federal-regulations state of Texas, that the governor’s got..."

March 2, 2021 Food Post by Wayne Alan Brenner

13 Must-Try Breakfast Tacos in Austin
Start your day the very best way
"...breakfast tacos. Don’t go home without sampling several of these iconic flavors. (Missing your favorite? Try this list of..."

March 15, 2018 Food Post by Acacia Coronado

Tarantino Costume Party Will Not Get Medieval On Your Ass
Andreas Fabis and Spider House bring the QT vibe and more
"...There's a costume party at Spider House tonight, and its..."

April 5, 2013 Arts Post by Wayne Alan Brenner

Farmers Market Report: March 30-31
Easter weekend happenings at the markets
"...The weather prognosticators say that this weekend is going to..."

March 29, 2013 Food Post by Kate Thornberry

Flamingoing, Going, Almost Gone
Brenner's current bedside reading table
"...Yes, that's a ceramic lampshade in the shape and color of a flamingo's head hovering over..."

July 11, 2011 Books Post by Wayne Alan Brenner

Phil's Icehouse
Last year, Amy Simmons and her team at Amy's Ice Creams took on a new venture that seemed like a natural
"...a natural: a burger joint adjacent to one of the ice cream shops. Reading the menu, I was filled..."

April 13, 2007 Food Review by Claudia Alarcón

Two Trips to Costco
A mother and a private chef share their notes
"...is many things to many people, but I'd be the first to agree that shopping there isn't for everyone:..."

Dec. 22, 2006 Food Feature by MM Pack

Counter Culture Is Closing and Rents Are Rising, Brunch Is Opening at Asti and Maie Day and Side Eye and Pretty Much Everywhere In Town, Gift Guides Are Clamoring For Your Hard-Earned Spondulics, and OMG What Is This Armadillo Rangoon?
All the news that’s fit to get your taste buds quivering
"...scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

Dec. 7, 2022 Food Post by Wayne Alan Brenner

Restaurant Review: Hildee’s Texas Dine-Inn
Ryan Hildebrand’s Hill Country bistro has its ups and downs
"...opened its doors on March 31 of this year. The space, a modern barn with covered patio and indoor..."

Aug. 26, 2022 Food Feature by Melanie Haupt

Au Revoir, Chez Nous; WB, Antonelli's; Howdy, Local Foods; Mmmmm, Pinthouse; and More
All the news that's fit to get your taste buds quivering
"...of what’s happening in Austin’s vast culinary scene, as the pandemic continues to fade and everything begins to open..."

June 16, 2021 Food Post by Wayne Alan Brenner

Ice Pick’s Pies Are Warming Up This Cold Town
Artisanal baker delivers Austin the savory and the sweet
"...Let’s begin with the truth that, if these pies weren’t so remarkably good,..."

March 6, 2019 Arts Post by Wayne Alan Brenner

Austin’s Best Summer Salads
Reduce the sweat; increase the greens
"...With temperatures staying in the upper nineties all week, this is no time to..."

Aug. 14, 2018 Food Post by Emily Beyda

Review: Salt Trader's Coastal Cooking
Latest concept from Jack Gilmore is anchored in seafood
"...Allen's Kitchen is celebrated for bringing quality dining to the outskirts. Over the years, co-owners Jack Gilmore and Tom..."

March 3, 2017 Food Feature by Melody Fury

Review: Street
Chinatown's new pan-Asian concept covers all the bases
"...If the national mood earlier in the year was anger, we..."

Sept. 9, 2016 Food Feature by Brandon Watson

Elegant but Uneven
There's room for improvement at Goodall's Kitchen & Bar at the Hotel Ella
"...I have a confession. I've been in love with the stately Goodall Wooten mansion since I lived a block..."

Dec. 27, 2013 Food Feature by Virginia B. Wood

Goat Revolution
Austin gets hip to the world's most consumed meat
"...It seems counterintuitive to describe the world's most widely consumed meat as foreign, yet the..."

June 28, 2013 Food Feature by Jessi Cape

Paggi House
Paggi House is the tastiest example of old Austin co-existing with new Austin
"...any length of time, odds are that traveling around the city can sometimes be disconcerting. Especially lately, and particularly..."

Jan. 16, 2009 Food Review by MM Pack

On Leaving Paradise for an Oasis
An Austin foodie falls in love with Marathon and West Texas' other boutique towns
"...following a chef, but like many who've headed in the same direction, I discovered much more. In my 22..."

Jan. 19, 2007 Food Feature by Claudia Alarcón

Super Size Me
In his cheeky but incendiary documentary about our fast food nation, Morgan Spurlock chronicles the deterioration of his body after a 30-day "McDiet."
"...by: Morgan Spurlock. Here’s but a small sampling from the reams of alarming statistics served up in Morgan Spurlock’s..."

May 14, 2004 Movie Review by Kimberley Jones

Worlds of Flavor
As a food writer with a special passion for the foods of Southeast Asia, I was excited about the 2000 Worlds of Flavor International Conference and Festival, Mick Vann writes. My pulse quickened and I salivated uncontrollably every time the possibility of attending crossed my mind. I would love to go, but my financial picture was in its usual bleak and blurry mode. Then came the call from my editor. I had gotten a surprise, last-minute press pass.
"...As a food writer with a special passion for the foods of Southeast Asia, I was excited about the..."

March 23, 2001 Food Feature by Mick Vann

Reviewing Jewish Cooking in America With Joan Nathan
A Culture Through Its Food
"...pickles, olives, salty fishes, and sweet wine, too, although these items are not exclusive to Jewish tastes. And if..."

Dec. 11, 1998 Food Feature by Ronna N. Welsh

Out to Sea
"...and Rue Mcclanahan. Out to Sea: Boy, howdy… that's the truth. This one misses the boat by several nautical..."

July 4, 1997 Movie Review by Marjorie Baumgarten

You Made Me Love You
Wooed by Bubbling Cheeses and Generous Portions
"...Romeo's love affair is with big Italian food in the "straight-outta-Mama's-kitchen" tradition. The Barton Springs Road restaurant makes the..."

June 27, 1997 Food Feature by Rebecca Chastenet dé Gery

Murder at Sixteen Hundred
"...about half its duration, Murder at 1600 hunkers in the canebrake, passing itself off as yet another feeble, Grishamesque..."

April 18, 1997 Movie Review by Russell Smith

Fond of French
Eating Well at The Belgian
"...The Belgian L'Estro Armonico..."

Nov. 22, 1996 Food Feature by Patrick Earvolino

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