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Location Matches: Thai Spice, Thai Spice (CLOSED)
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Vigilante
Gaming bar rolls the dice with mixed small plates
"...sliders and satay erred in a similar vein. The Thai chicken satay's ($7) peanut sauce had kick, but the..."

March 31, 2017 Food Feature by Brandon Watson

Review: Royal Jelly
Marching to the beat of their own drum
"...ribs ($9) and the pickled peppers used with the Thai lettuce wraps ($8.50)...."

Feb. 12, 2016 Food Feature by Brandon Watson

Saffron
Saffron brings Nepalese food to Austin
"...it comes to global flavors: Italian, French, Japanese, Chinese, Thai, Vietnamese, and Indian restaurants can now be found in..."

Oct. 30, 2015 Food Feature by Rachel Feit

The Year in Food
The 2014 tastes we just couldn't stop thinking about
"...subcontinent, Daawat doesn't hold back when it comes to spice, producing food that's unapologetically authentic...."

Jan. 2, 2015 Food Feature by Mick Vann

Food-o-File: Friday Lagniappe
A little extra Austin food news
"...to participate in the show, fried oysters in a Thai gastrique with spice jalapeño salsa. The class date is..."

Dec. 5, 2014 Food Post by Virginia B. Wood

Into the Fold
Does Fork & Taco stand out on taco row?
"...found my appetite more engaged. The pulled pork five spice taco ($4.65), with an Asian slaw, cilantro, and soy..."

Nov. 21, 2014 Food Feature by Adrienne White

How Do I Food & Wine Festival?
An Austin Food & Wine Fest newbie retraces her steps
"...her right was Josh Watkins of the Carillon, whose Thai-influenced pork spare rib was a savory, not-too-spicy perfect bite...."

April 28, 2014 Food Post by Melanie Haupt

They'll Knock Your Sakes Off
Austin restaurants pour passion into their sake programs
"...Thai food is not traditionally served with sake, but Wales..."

Aug. 16, 2013 Food Feature by Margaret Shugart

Top 10 Pork Dishes of 2012
"...bacon, cornbread with poblanos, Johnny G's garlic sausage, orange spice cake, Anna de Codornìu Cava Brut; good luck perfection...."

Jan. 4, 2013 Food Feature by Mick Vann

Page Two: Printing the Legend
A brief history of Austin's improbable weekly, 28 years on
"...the same as being convinced that a Mexican, Ethiopian, Thai, or hot sauce chef would be devastated if presented..."

Aug. 7, 2009 Column by Louis Black

White Turmeric/Mango Ginger
MGM Indian Foods brings mango ginger to the West
"...years ago, we were in Chiang Mai, in Northern Thailand, when our driver suggested one of his favorite restaurants..."

June 27, 2008 Food Feature by Mick Vann

Restaurant Jezebel
An ambitious menu, and it all works
"...lovely haricots verts. The Seared Foie Gras With Sweet Thai Chili Glaze ($24.95) was the best of the starters...."

Sept. 22, 2006 Food Review by Wes Marshall

Le Soleil
The vast majority of the customers are Vietnamese, which is something we love to see
"...wrapped here in grape leaves since lot (chaplu in Thai) leaves are largely unavailable. They are rich packages of..."

May 13, 2005 Food Review by Mick Vann

Other Austin Salad Dressings
From Caesar to miso to basil to spicy peanut …
"...in a close second. Also available are Creamy Miso, Thai Peanut, Olive Dijon, Roasted Garlic Ranch, Tamari Vinaigrette, Balsamic..."

June 11, 2004 Food Feature by Claudia Alarcón

Best Bites
The Cuisines Staff Noshes Through 2000
"...South American. Say Hi on Burnet is a first-rate Thai market. Even if you plan on buying nothing, I'd..."

Jan. 5, 2001 Food Feature by Mick Vann

Producers of Piquant Pods of Perfection
"...to smell. The aroma was heavenly -- the savory spice of chiles mixed with the oaken smell of smoke...."

Aug. 27, 1999 Food Feature by Mick Vann

The Other Stars in the Galaxy
"...LIMBO D: John Sayles; with Mary Elizabeth Mastrantonio, David Straithairn, Vanessa Martinez, Casey Siemaszko...."

May 21, 1999 Screens Feature

Jasmine Cafe
"...and preferred place to catch a capsicum high on Thai chiles, but there isn't a Chinese restaurant in town..."

July 26, 1996 Food Feature

I Hope You Bought It for the Article...
All the Nudes That Fit
"...list of super-hot item titles from the menu at Thai Kitchen and suggesting they'd be great porn movie titles..."

May 12, 1995 Features Feature by Spike Gillespie

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