Eating the New Economy
22 is elegant in that minimalist, California sort of way, Barbara Chisholm writes. The walls are gently curved and unadorned except for their warm, soothing colors of ocher and gray. At least she thinks those are the colors; the lighting is kept very low and intimate, so it's hard to be certain.
"...some it's difficult to pinpoint a "downtown." Here in River City, we've always had vibrant midtown neighborhoods and the..."
Feb. 9, 2001 Food Feature by Barbara Chisholm