Boar Parmesan Recipe by Dai Due's Jesse Griffiths
Wild boar is utilized in several familiar dishes in his new Hog Book
"...granulated garlic and ¼ cup (21 g) finely grated Parmigiano Reggiano or Pecorino Romano to the breadcrumb mixture, if..."
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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar12 Fox Beer Company1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1417 French Bistro1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1776 Cheesesteak Co.1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLKABIA: 24-Hour FlowersTeahausThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
20 results, sorted by relevance | sort by date
Aug. 5, 2021 Food Post by Jessi Cape
Whole Foods Market’s Free Six-Course Italian Dinner
The superhub of grocery goodness serves up some of Italy’s best, gratis
"...each course; and – attention, cheese lovers! – a Parmigiano Reggiano wheel-cracking demo, with samplings from that wheel...."
Feb. 12, 2020 Food Post by Wayne Alan Brenner
Le Grand Fromage
Whole Foods global cheese buyer Cathy Strange
"...An example is Parmigiano Reggiano. "Different stores used to purchase it from wherever...."
Nov. 2, 2007 Food Feature by MM Pack
The Island
If you like Maxim, you'll love this latest from adrenaline fiend Michael Bay.
"...is only the finest Hollywood cheese, a carefully aged Parmigiano Reggiano from the DreamWorks vault. Not sold yet? Here..."
July 22, 2005 Movie Review by Marrit Ingman
The Lizzie McGuire Movie
"...the audience, she also receives a delicious wheel of parmigiano-reggiano from a zaftig Mediterranean peasant woman.) Her Farrah-haired stage..."
May 9, 2003 Movie Review by Marrit Ingman
New Kid on the Block
ASTI is the perfect addition to Hyde Park's busiest corner
"...with crisp, homemade croutons and luxurious shavings of genuine Parmigiano-Reggiano. It's possible to make a meal out of this..."
Jan. 12, 2001 Food Feature by Virginia B. Wood
The Austin Staycationer: The LINE Hotel
Your close-to-home guide to getting away
"...strands slippery with butter and sprinkled with shards of Parmigiano Reggiano, unfold to reveal juicy bursting mushrooms. As for..."
Jan. 29, 2021 Food Feature by Veronica Meewes
Antonelli’s x Essex Street: Behind-the-Scenes Cheese Tour
It’s local; it’s global; it’s a tasty, one-of-a-kind experience
"...You’ll travel to Italy, where Giorgio Cravero presents his Parmigiano-Reggiano aging facilities. You’ll visit Spain and the making of..."
April 1, 2020 Food Post by Wayne Alan Brenner
Review: Sophia’s
Classic Italian eatery needs far less flash
"...$3, but it is best with a dusting of Parmigiano-Reggiano. Marinated wagyu carpaccio ($18), served with a drizzle of..."
Dec. 2, 2016 Food Feature by Brandon Watson
First Look: Juliet Ristorante
High design and easy sipping on Barton Springs Road
"...corn on the cob – with pesto, calabrese, and parmigiano reggiano – is a playful take on elotes. Executive..."
July 10, 2015 Food Post by Brandon Watson
Winflo Osteria
Pizza and pasta with modern pizzazz
"...and candied walnuts, I wished for more of the Parmigiano-Reggiano. And it definitely needed a bit more citronette dressing;..."
June 7, 2013 Food Review by Jessi Cape
Event Menu
For April 30-May 5, enjoy the power of Parmesan and a few twists for Cinco de Mayo
"...The first dinner presents a seven-course meal based on Parmigiano Reggiano with guest speaker John Antonelli. $75 per person..."
April 29, 2011 Food Column by Virginia B. Wood
Event Menu
There's something for everyone this week, even if you don't want to leave the house
"...Guadalupe, 478-2667, www.wheatsville.coop) will crack a wheel of imported Parmigiano-Reggiano cheese and share bites with customers immediately after the..."
Nov. 12, 2010 Food Column by Virginia B. Wood
Péché
What first opened as a new home for absinthe has been reimagined as a comfortable and elegant dining destination
"...olives, served cold with a salad of arugula, onions, Parmigiano Reggiano, and olive oil. To make sure we were..."
Sept. 10, 2010 Food Feature by Claudia Alarcón
Cathy Strange's Seasonal Cheese Picks
"...Parmigiano Reggiano..."
Nov. 2, 2007 Food Feature
Bess Bistro on Pecan
After one visit, you won't be returning for a chance glance at Ms. Bullock
"...semolina-crusted artichoke hearts, tossed with crispy fried spinach and Parmigiano Reggiano and served with classic aioli for dipping. On..."
Feb. 9, 2007 Food Review by Claudia Alarcón
Cibo
Given his pedigree, when I heard that chef Will Packwood and new partners were opening an Italian restaurant Downtown, my expectations were high
"...Squash Gnocchi ($12.50) with brown butter, fresh sage, and Parmigiano Reggiano were as light as air, and all the..."
Feb. 2, 2007 Food Review by Claudia Alarcón
Tasty Twosomes
Wes Marshall lays out the laws of pairing food with wine at Thanksgiving and provides some recipe ideas.
"...2 cups Parmigiano-Reggiano, grated..."
Nov. 19, 1999 Food Feature by Wes Marshall
A Matter of Voice
Salt & Pepper
"...deliciously flecked with cracked black peppercorns and dusted with Parmigiano-Reggiano and Pecorino cheeses. I was equally impressed by two..."
May 14, 1999 Food Feature by Virginia B. Wood
Short of the Bend
The Travis Room at the Lakeway Inn
"...creamier by the addition of a good dose of Parmigiano-Reggiano. On a scale of one-to-10 for the risottos I've..."
