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Weekend Wine
Banfi’s Hidden Crown Jewel is one of the wine world’s best bargains
"...that makes it go well with anything that contains olive oil. For a perfect pairing, try it with some..."

July 7, 2018 Food Post by Wes Marshall

Another Look at the Underrated Tex-Mex of Vivo
Have a Mexican martini and then walk to AFS Cinema
"...lime, simple syrup, a splash of fresh-squeezed OJ, and olive juice, and it's the best one I've had recently...."

April 6, 2018 Food Column by Jessi Cape

Review: ManinPasta
Italian food crafted with love just down the road from the Broken Spoke
"...bolder sauce, and fresh basil was replaced with an olive oil-based basil swirl. The crust, although strangely uniform, married..."

April 6, 2018 Food Feature by Jessi Cape

Five Austin Chefs Reveal Their Favorite Foods to Start the Day
Who says you can't have ice cream and french fries for breakfast?
"...In his East Manor Road home kitchen, Batch heats olive oil in a pan, and throws in potato, red..."

March 9, 2018 Food Feature by Dan Gentile

AC Date Night: Aviary Wine & Kitchen
Furniture boutique turned restaurant glams up South Lamar
"...we weren't upset. For dessert we chose the Texas olive oil cake with spiced orange marmalade, crème fraîche, and..."

Feb. 23, 2018 Food Column by Adrienne White

Weekend Wine
Sparkling Wines, But Let’s Keep it Cheap!
"...food. Try it with thin sliced Jamón drizzled with olive oil...."

Dec. 16, 2017 Food Post by Wes Marshall

South Austin Institution Whip In Under New Management
Beloved brewpub faces new challenges and former employees’ grievances
"...abused. They don't walk out with a jug of olive oil." Prasla, she says, didn't have time for that..."

Sept. 29, 2017 Food Feature by Jack Craver

Staying Healthy to Stay in School
National nonprofit Communities in Schools looks at the role of food in education
"...a broth of fermented chile and pepper brine with olive oil and fresh herbs...."

Sept. 22, 2017 Food Feature by Melanie Haupt

Dear Glutton: Your New Favorite Ice Cream Shops
Find the perfect place for a frozen treat
"...piney, almost bitter, edge reminiscent of a really good olive oil cake. Their house-made paletas are equally wonderful, and..."

July 28, 2017 Food Column by Emily Beyda

Review: Tillery Kitchen & Bar
Eastside eatery offers confusing experience
"...cloying pork confit ragu that was simultaneously stringy and oily. The addition of cream and egg yolk formed a..."

June 30, 2017 Food Feature by Melody Fury

Summer Fun: Local Skincare Products
Don't sweat it
"...the poppy seeds to keep you smooth and glowing. Olive + M’s Cleansing Oil ($62) oliveandm.com..."

May 21, 2017 Design Post by Isabella Castro-Cota

Ten Good Bites of Prose
Food and its preparation spans literary genres like a rich thick gravy
"...cast iron frying pans that he’d occasionally squirt with olive oil, tossing in fistfuls of mussels, smelt, and rock..."

May 5, 2017 Food Post by Wayne Alan Brenner

Review: Kuneho
Does Paul Qui's new concept offer redemption?
"...supple "salmon butter V3.0" ($5) was ever-so-gingerly poached in olive oil, then topped with pickled radish, roe, and crunchy..."

April 14, 2017 Food Feature by Melody Fury

Nine Patios to Enjoy During SXSW
Take a break from the hustle and bustle
"...you sample their formaggio selection, their unique Negroni or olive oil flights, or opt for a more classic pizza..."

March 10, 2017 Food Post by Thea Newell

Dear Glutton: The Best Patio Dining
Where to take out-of-towners to enjoy the warm weather
"...a quiet nook of the covered patio. Get the olive oil tasting and a couple of wood-fired pizzas to..."

Feb. 3, 2017 Food Column by Emily Beyda

Tracing Austin's Italian Food Boom
How a red sauce town boiled over
"...focused on cooking great food, obsessed over grades of olive oil and the quality of their seafood, but the..."

Jan. 20, 2017 Food Feature by Dan Gentile

Review: The Beer Plant
Uneven execution blights vegan gastropub
"...a cucumber, and the sugar of a cashew. Salt, olive oil, herbs, pepper. That's all vegan...."

Jan. 13, 2017 Food Feature by Brandon Watson

Top 10 Pickled, Cured, or Brined Bites (and Sips)
Nothing a little time and some spices can't fix
"...recently celebrated a special occasion at Lenoir, and this olive oil-cured tuna, resting in ponzu with a delicate melon..."

Dec. 30, 2016 Food Feature by Adrienne White

The Q&A Hole: Which Restaurant for the Rest of Your Life?
With Ben Snakepit, Regina Allen, Patty Leidy, Miracle Jones, and more.
"...ingredients are from the neighborhood around you. Even the olive oil is freshly squeezed from the trees you’re sitting..."

Nov. 1, 2016 Chronolog Post by Wayne Alan Brenner

Review: Forthright
Tiny cafe serves solid classics
"...but it would have been better dressed with only olive oil and a sprinkle of salt and pepper. But..."

Oct. 28, 2016 Food Feature by Brandon Watson

Review: June's All Day
Curated dining on South Congress
"...(all $12) are well-balanced with innovative touches like using olive oil in a martini instead of brine, or clarified..."

Oct. 21, 2016 Food Feature by Brandon Watson

Review: L'oca d'oro
Italian concept brings luxury without the pomp
"...desserts will find much to like in the lemony olive oil cake ($8), whose lightness would be right at..."

Sept. 2, 2016 Food Feature by Brandon Watson

First Look: Sophia's
Old school meets new in old Bess Bistro space
"...with sautéed shrimp, calabrese peppers, and garlic and chile-infused olive oil. Heavier appetites can choose from serious entrees like..."

Aug. 31, 2016 Food Post by Lauren Jones

Dear Glutton
How to impress your SO's parents on a budget
"...sliver the zucchini into ribbons, and toss it with olive oil, lemon, and salt. If you got the pine..."

Aug. 26, 2016 Food Column by Emily Beyda

Dear Glutton
A salad short of a picnic
"...you can pick up a gasoline-can-sized tank of young olive oil, sharp, green, so delicious it'll make you look..."

July 15, 2016 Food Column by Emily Beyda

Smart Growth
Logro Farms brings sustainable mushrooms to Austin
"...fresh mozzarella, oyster mushrooms, caramelized onions, and Calabrian chili oil) and the Beatrice (Stanley's own béchamel sauce, fresh mozzarella,..."

July 1, 2016 Food Feature by Jessi Cape

AC Date Night: Gelateria Gemelli & Milonga Room
Amaro never dies
"...on a scoop each of tangy plum sorbetto and olive oil gelato, so beautifully saturated with olive essence I..."

June 24, 2016 Food Column by Adrienne White

Party Like It's 9am
12 ways to have breakfast all day during SXSW
"...– prosciutto, arugula, brie, apricot jam, and extra virgin olive oil. "Point and ye shall receive."..."

March 11, 2016 Food Post by Adrienne White

Review: Central Standard
South Congress bar and grill is pleasingly out of time
"...a few voguish ingredients like fennel pollen and Castelvetrano olives. Much like its sibling restaurant in the South Congress..."

Feb. 26, 2016 Food Feature by Brandon Watson

Gift Guide 2015: Some for Gifting, Some for Eating
Delicious goods for everyone on your list

Dec. 11, 2015 Food Feature

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