Old School, Au Courant
Jean Pierre's Upstairs is a restaurant of the old school; it emphasizes service over scene, and all employees act like professionals. Each diner is treated like he or she is the only person in the room. But the food is also surprisingly avant-garde, Chronicle food writer Rachel Feit reveals in a review of Jean Pierre's Upstairs.
"...chaos that prevails within some trendier Austin establishments. Owner Jean-Pierre Piaget clearly understands that a successful meal should stimulate..."