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Edibles in Isolation
Send Me to a Desert Island, but Let Me Have My ...
"...Banished to a desert island, I'll go quietly if I'm allowed to bring a cache of..."

Jan. 7, 2000 Food Feature

Electronic Edibles
Virginia B. Wood and Barbara Chisholm have spent some time going through a mountain of catalogs to cull some very interesting suggestions for the food lovers on folks' Christmas lists.
"...writer Barbara Chisholm and I spent some time recently going through a mountain of catalogs, and we've culled what..."

Dec. 10, 1999 Food Feature by Virginia B. Wood

American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
"...gathering recipes, both of us doing research, before we go home to cook," Bill explained. They crisscrossed the country,..."

Nov. 12, 1999 Food Review by Virginia B. Wood

Say Hello to Kitty
Join Austin writer Anna Hanks in her desperate search for the "Hello Kitty" hotline.
"...a garter. Or how about Wonder Woman in her gold lamé corset? The magic lasso she used to force..."

Nov. 5, 1999 Features Feature by Anna Hanks

The Dreaded Broccoli Cookbook
"...while Dreaded Broccoli still relies on staples of a gourmet kitchen, like homemade stock, it avoids needless futzing about..."

July 30, 1999 Food Feature

A Matter of Voice
Salt & Pepper
"...hot topic, with sultry pepper in its wake. Chefs go on record about their favorite brands of kosher salt..."

May 14, 1999 Food Feature by Virginia B. Wood

The Price of Progress
Worldly Roots
"...17, she studied at Le Cordon Bleu, the world-famous gourmet school founded in 1895. Traveling and living in many..."

Feb. 26, 1999 News Feature by Charles Nafus

Day Trips
"...animals. Using existing cuts in the forest, the trails go past three box canyons, along two miles of riverfront..."

Jan. 29, 1999 Column by Gerald E. McLeod

Rural Kraut
"...E. McLoud They rarely use turn signals. Sometimes they go way too slow, other times they're unspeakably sloppy and..."

Jan. 15, 1999 Food Feature by Pableaux Johnson

Day Trips
"...The Empresario Restaurant in Goliad photograph by Gerald E. McLeod..."

Dec. 4, 1998 Column by Gerald E. McLeod

Day Trips
"...of Pflugerville weigh a ton and taste twice as good. These pies are not for the diet-conscious, but rather..."

Nov. 6, 1998 Column by Gerald E. McLeod

Public Notice
Silence = Republicans?
"...Hey, no need to go out this weekend looking for trouble. There's plenty to..."

Nov. 6, 1998 Column by Kate X Messer

The Cabbie Knows
In Portland, Taxi Drivers Are Tuned Into the Food Scene
"...Association of Culinary Professionals (IACP) was quite a treat. Going to Portland for the first time afforded me the..."

May 8, 1998 Food Feature by Virginia B. Wood

Back in the Saddle
With a New Chef, Fonda San Miguel Is Riding High
"...Seventies and Eighties, Fonda's co-founders Tom Gilliland and Miguel Ravago would redefine notions of Mexican food in this country..."

Feb. 20, 1998 Food Feature by Patrick Earvolino

Dancing About Architecture
Taking a P in the Snow
"...club date before leaving Austria for London, where they got together with director/ex-Monty Python animator Terry Gilliam to check..."

Dec. 26, 1997 Music Column by Ken Lieck

A Chip off the Auld Sod
Off the Bookshelf
"...fair game. So it is that a few years ago I launched a save-the-world-from Thomas Pynchon campaign, an expression..."

Oct. 24, 1997 Books Review

Food-O-File
"...Austin's now infamous "slacker-style" waitservice and was the definitive hangout to thousands over the lifespan of the restaurant. Over..."

Aug. 8, 1997 Food Column by Virginia B. Wood

Smoothie Operators
The Slurpee Alternative
"...-- sushi foods -- sushi, Pacific Rim cuisine, American goat cheese -- I first sampled summer's frothiest, most fortifying..."

May 23, 1997 Food Feature by Rebecca Chastenet dé Gery

Substance and Whimsy
The Never-Too-Serious Epicureans of Austin
"...different food events scheduled for this weekend. Several hundred gourmands and wine enthusiasts will join chefs, vintners, and food..."

April 4, 1997 Food Feature by Virginia B. Wood

Food-o-File
"...opens to the public, serving what Morris describes as "gourmet cowboy food." The name was chosen because historical research..."

Jan. 17, 1997 Food Column

Day Trips
"...San Marcos offers a New Year's Eve party with gourmet meals and accommodations, Dec. 30-31. 512/396-3739...."

Dec. 27, 1996 Column by Gerald E. McLeod

Postmarks
Preserve Town Lake
"...survivors' memorial ["Council Blocks Bloch," Vol. 16, No. 11] got the facts correct, but did not provide the reasons..."

Nov. 22, 1996 Column

Conceding to Concessions
Airport Eateries Surprise the Discerning Palate
"...mediocre pedigree at prices that could make a Rockefeller go Greyhound. In the past, airport concessionaires have been able..."

Nov. 24, 1995 Food Feature

Location, Location, Location
Detective Fiction
"...first encountered this new regionalism in Robert B. Parker's Godwulf Manuscript in 1974, which introduced a prototypical detective. Spenser..."

May 5, 1995 Books Feature by Louis Black

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