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SXSW Saturday Showcases
"...Theophilus London's penchant for style, while Bronx native Max Burgundy goes as deep as a forensics team on last..."

March 15, 2013 Music Feature

Thanks for the Memories
'Chronicle' staff past and present on 20 years of covering SXSW Film
"...of Texas shitkickers. Ultimately, though, the shiny pair of burgundy Spanish-leather beauties stood on their own. And they were..."

March 1, 2013 Screens Feature by The Screens Staff

Looking for Champagne on a Budget?
Champagne lovers should remember the word Cremant
"...so the winemakers from other French areas (places like Burgundy, Alsace, Languedoc, or the Loire Valley) have been allowed..."

Feb. 13, 2013 Food Post by Wes Marshall

Argentina, Where Doing Good Deeds Makes Good Wines
Bodini wines are built on dreams of individuals, not institutions
"...more oak than you would find in a good Burgundy. Their Malbec ($12) is juicy with tons of berry..."

Jan. 25, 2013 Food Column by Wes Marshall

SXSW 2013 Round Two: More Bands Announced
Big year for Bogota bands with a heavy playlist from Colombia
"...Killers (Cincinnati, Ohio) Jessy Bulbo (Distrito Federal,, Mexico) Max Burgundy (Brooklyn, N.Y.) Kathryn Calder (Victoria, Canada) The Cambodian Space..."

Dec. 5, 2012 Music Post by Richard Whittaker

Are California Chardonnays Worth Aging?
Winemaker Brian Talley Says Yes and Brings Proof
"...Bar + Kitchen), Brian launched into a discussion about Burgundy wines that showed much more than a passing understanding..."

Aug. 1, 2012 Food Post by Wes Marshall

Flavors of April
"...his wine sessions should be fun, especially Chardonnay vs. Burgundy...."

April 20, 2012 Food Feature by Wes Marshall

Call Me in the Morning
Meet the Wheeler Brothers and their armload of Austin Music Awards
"..."Amateur hour at LSU," shrugs Matthews blithely, burgundy-red hair bouncing down his shoulders in a way that..."

April 13, 2012 Music Feature by Luke Winkie

After a Fashion
Your Style Avatar neglected to mention your name, didn't he?
"...Jacki Oh (resplendent in a burgundy ball gown) and I went to the Center for..."

Dec. 16, 2011 Column by Stephen MacMillan Moser

From Brilliant to Basic, Y'all: 150 Refined Southern Recipes and Ways To Dress Them Up for Company
2011 Texas Book Festival cookbook reviews
"...Bethesda, Md., and Ecole de Cuisine La Varenne in Burgundy, France. Willis has spent most of her professional career..."

Oct. 21, 2011 Food Feature by Virginia B. Wood

After a Fashion
Stephen laments the political heat generated by the fires
"...ruled the night. From deep cerise to aubergine to burgundy, it is the statement to make. Not exactly the..."

Sept. 16, 2011 Column by Stephen MacMillan Moser

Wine of the Week
Chablis – The Thinking Person's Chardonnay
"...The answer is Chablis, from the northernmost part of Burgundy. The cooler climate means the wines are lower in..."

Aug. 12, 2011 Food Column by Wes Marshall

A Knead To Read
From Spain's elBulli and France's wines to Baghdad's Green Zone and your own backyard: Bring cooking home with these new tomes

May 27, 2011 Food Feature

Haddingtons
Pub grub gone posh
"...a spectacular red wine from the southern part of Burgundy. Unfortunately, when it arrived it was warmer than the..."

May 13, 2011 Food Review by Wes Marshall

Food-o-File
This week's foodie news: subs, pies, wine, hot dogs, and more
"...Hyatt Regency San Francisco and a wine internship in Burgundy, France. Guests at the event also voted Rodil fan..."

May 13, 2011 Food Column

Bar Congress
Austin is turning into quite a sophisticated bar town, and this one tops the list
"...of the Simon Bize & Fils Les Cham­plains white Burgundy ($14) and a palate-cleansing Guasti Clemente Cortese dell'alto Monferrato..."

April 22, 2011 Food Feature by Wes Marshall

Aldermenswear
So fresh, so clean, so City Council
"...Savers. I love the contrast between it and the burgundy slacks (which photographed a little darker in the picture),..."

Jan. 15, 2011 Design Post by Wells Dunbar

Wine of the Week
Holiday wines for everyone from carnivores to vegans
"...the Gamay, the grape that makes Beaujolais in the Burgundy area. Most people with any knowledge at all of..."

Nov. 26, 2010 Food Column by Wes Marshall

Tandoori Hut
Tandoori Hut may be low on atmosphere, but the food is worth a visit
"...ginger. I also liked the beef nihari, a juicy, burgundy-colored stew spiced with cinnamon, cumin, and red chiles. The..."

Aug. 13, 2010 Food Review by Rachel Feit

The Kindness of Strangers
Harry Ransom Center restoring Gone With the Wind costumes
"...Burgundy feathered ball gown. Obviously Ashley Wilkes would've fared better..."

Aug. 11, 2010 Design Post by Anne Harris

Wine of the Week
Texas heat and humidity call for a wine that's not too heavy, not too sweet: Chardonnay
"...while still paying obeisance to the gold standard from Burgundy...."

July 9, 2010 Food Column by Wes Marshall

What's a Wine Lover to Do?
A friendly instruction manual for wine by our favorite Wes Marshall
"...with answers to questions like, "Is Chablis part of Burgundy?" or "How do sweetness and fruitiness differ?" And for..."

May 14, 2010 Food Feature by Dorsey Barger

Letting the Freak Brothers Flag Fly
Gilbert Shelton on his iconic comic's long, strange trip to the screen
"...his time between Paris and a country place in Burgundy. He's involved with the Grass Roots project and his..."

March 12, 2010 Screens Feature by Margaret Moser

Sons of Austin
Murph and Ben Willcott develop a new paradigm for the next generation of a beloved family business
"...Thunder Heart; beef from Bastrop Cattle Company; pork from Burgundy Pastures; and fresh fish from another old Austin family..."

Feb. 5, 2010 Food Feature by Virginia B. Wood

History in the Making
A new exhibit at the Harry Ransom Center proves that no job is too small when it comes to 'Making Movies'
"...to be devoted to original costumes like Scarlett O'Hara's burgundy ball gown and Travis Bickle's taxi-driver jacketwas still empty..."

Feb. 5, 2010 Screens Feature by Kimberley Jones

The Concise World Atlas of Wine
This guide is highly recommended for the oenophile on your list
"...why a Napa chardonnay tastes different from one from Burgundy...."

Dec. 4, 2009 Food Feature by Wes Marshall

Liquid Assets
Thanksgiving is one of the best times of the year for wine-and-food pairing
"...favorite turkey wine is a Cru Beaujolais from the Burgundy area of France. These wines have huge cherry and..."

Nov. 28, 2008 Food Column by Wes Marshall

Le Beaujolais Nouveau Est Arrivé!
Austin's French restaurants celebrate the annual arrival of the young French wines.
"...of imported cheeses, baguette sandwiches stuffed with steak, beef Burgundy,or coq au vin, served with pomme frites. Food items..."

Nov. 19, 2008 Food Post by Virginia B. Wood

ACL Fest Friday Reviews
"...spare arrangements and echo of the live setting, notably "Burgundy Shoes" and "Top of the World." Moreover, a songwriter..."

Sept. 26, 2008 Music Feature by Daniel Mee

Cafe 909
Cafe 909 can compete on a national level
"...Mâcon-Villages Grand Elevage ($53), a crispy, buttery Chardonnay from Burgundy that made magic with all five courses. She also..."

May 23, 2008 Food Review by Wes Marshall

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