Restaurants in Austin, $25-$40

68 results Show Map $25-$40

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A June's All Day

American Cafe, Global Contemporary • South Congress and South First • $25-$40

1722 S. Congress, 512/416-1722

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B Kenobi Restaurant and Sushi Bar

Japanese • North • $25-$40

offers sushi with creative appetizers and entrées in a seductively hip space with an extensive selection of drinks, sake, and wine.

10000 Research Ste. 138-A, 512/241-0119

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C L'Oca d'Oro

Italian • East • $25-$40

The concept is Italian, but more lower case than many in that crop. At L'oca, there’s not really anything here that exists outside of those traditions, but there are no belabored attempts to make everything autentico. Like it's simple housemade pasta, showiness isn’t really the point.

1900 Simond, 737/212-1876

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D La Condesa

Interior Mexican • Downtown • $25-$40 •  First Plates 

Chef Rick Lopez whips up neo-Mexican cuisine at this Second Street District anchor and 2010 James Beard Award nominee for Best New Restaurant. It's still running on all cylinders.

400-A W. Second, 512/499-0300

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E Maiko

Japanese • Downtown • $25-$40

The restaurant provides Japanese and fusion cuisine in a modern and swanky yet relaxed setting. Find standard sushi offerings, including edomae – Tokyo-style sushi – and some signature rolls.

311 W. Sixth, 512/236-9888

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F Manuel's

Interior Mexican • Downtown • $25-$40 •  First Plates 

Serves premium Black Angus Texas beef, all natural chicken and pork, and wild-caught fish, served in many ways with non-GMO corn meal. Consulting chef Juan Jose Gomez has created new soups, appetizers, and entrees on a revamped menu. You can't go wrong with shredded pork enchiladas in mole poblano, or Chile Relleno del Mar, which contains all manner of sea life in a creamy sauce.

310 Congress, 512/472-7555

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G Mikado Ryotei

Japanese • North • $25-$40

This restaurant isn't just the spot for sushi; it also serves Japanese tapas, or robata – a selection of grilled seafood, meats, and vegetables. A great date spot.

9033 Research, 512/833-8188

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H Moonshine Patio Bar & Grill

American Cafe • Downtown • $25-$40 •  First Plates 

An American regional menu and a busy bar housed in a sunny, historic old building with limestone rubble walls. The macaroni and cheese will make you forget where you parked, and you know the brunch is as serious as the wait.

303 Red River, 512/236-9599

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I New Fortune Chinese

Chinese • North • $25-$40

Those who mourned the loss of T&S Seafood are happy to see this new incarnation of the dim sum brunch.

10901 N. Lamar, 512/832-9992

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J NoRTH

Italian, Seafood • North • $25-$40

Don't miss their freshly-made pasta and favorites like zucca chips.

11506 Century Oaks Terrace #124, 512/339-4400

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K Odd Duck

Gastro Pub • South Lamar and Barton Springs • $25-$40 •  First Plates 

Chef Bryce Gilmore first made a splash with his Odd Duck Farm to Trailer before moving on to the nationally acclaimed Barley Swine. He revives Odd Duck with this brick-and-mortar starring seasonal, farm-fresh food prepared by a wood-fired oven.

1201 S. Lamar, 512/433-6521

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L Olamaie

Southern/Down-Home • Campus • $25-$40 •  First Plates 

This is Atlantic-coast Southern, evoking images of artisanal boiled peanuts and hoarded Civil War silver.

1610 San Antonio St., 512/474-2796

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M Olive & June

Italian • Old West Austin • $25-$40 •  First Plates 

Housed in a gorgeous mid-century-modern structure, this is Italian grandmother-inspired cooking with a sophisticated spin. Classic dishes meet seasonal, local ingredients in unexpected ways.

3411 Glenview, 512/467-9898

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N Pappadeaux Seafood Kitchen

Cajun/Creole • South • $25-$40

Items here include po'boys, dinner plates, and combos with shrimp, oysters, and crab. Order the fish fried, blackened, or charbroiled, and sample a variety of side dishes.

6319 N. I-35, 512/452-9363

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O Parkside

American Cafe, Seafood • Downtown • $25-$40 •  First Plates 

Boasts simple surf and turf in a bistro setting with a full oyster bar, amazing mac and cheese, and great desserts. Stop by for dinner and the late-night scene or a quick prowl through the half-price bar menu at happy hour.

301 E. Sixth, 512/474-9898

more about Parkside

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