This bustling restaurant serves up Tex-Mex breakfasts and huge $7 lunch specials. The incredible homemade El Paso-style corn tortillas are one of Angie's many claims to fame.
In the breakfast business for more than 50 years, Cisco's still serves migas, huevos rancheros, and hot biscuits with a healthy dose of Austin political history.
Atmospheric Eastside eatery blends coastal and Interior Mexican with Tex-Mex.
Belly up to the lunch counter for homemade migas, tacos, and award-winning menudo, then step up to the pastry counter for piedras, novias, cemitas, and capirotada. The American choices draw raves, as well.
We can never finish the Don Juan here. Arteries may harden around the room, but no one seems to care.
The small menu is packed with inventive cuisine, a combination of street-food staples and popular cantina dishes, with a quality that shows from the first bite of chips and salsa.
Suerte is dedicated to honoring Oaxacan cuisine, one full of ancient preparations, while utilizing the bounty of Central Texas ingredients and serving it all in a modern Austin space.
This taqueria features cheap breakfast specials and Jalisco-style barbacoa by the plate or pound.
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