Sample Pakistani food that's second to none and a bhunna ghosht that'll really make you sweat. You can try the buffet, but it's even better to take a chance on the menu items.
Loyal customers from the Loop 360 set enjoy hearty roasted meats, homemade pastas, a liberal use of truffle oil, and the glow of a crackling fire.
Hot pots, curry, noodle dishes, and more in an intimate, inviting setting.
Post-renovation, Austin's "oldest family establishment" still serves up great music as well as burgers and cold brews.
Gitcher greens (and more) at the South Austin Farmers Market. Every Saturday morning Tony Piccola and a small, dedicated group of organic farmers gather in the El Gallo parking lot to sell their lovingly cultivated produce. Some days there are flowers, on some other days you might find home canned jams, jellies, and pickles. But you'll always find the farmer who grew the vegetables and you can shake his hand. Open Saturdays, 8am-1pm in the parking lot. WIC/ Food stamps accepted.
Relax after a day on the lake with a cold brew or a bottomless tankard of iced tea. The daily buffet always features fried catfish, vegetables, and a salad bar.
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