Prepare for sensory overload from both the fresh salsas and the Elvis-by-way-of-Oaxaca decor. Go early; it's almost always packed.
You'll find the same big plates of gooey Tex-Mex goodness that lure you to the Barton Springs location, and quite a bit of the same atmosphere.
Pearl drinks, coffee, fruit slushies, Taiwanese food, and more.
Neighborhood coffee house serves espresso drinks, 18 taps of local craft beer, wine, and cider, and a small menu of sandwiches, soups, salads, plus pizza slices, bagels, and breakfast tacos sourced from local favorites.
Go here for wonderful Salvadoran cuisine, as well as Tex-Mex favorites. The tamales are lighter than air.
This place will bring you a platter of sweetly sauced beef ribs, tender brisket, and peppery sausage along with potato salad, coleslaw, and beans until you tell them to please stop.
A family restaurant serving "home-cooked Italian specialties" and buffalo wings.
The menu here is simple: Gulf seafood is boiled, fried, or prepared in authentic versions of Creole and Cajun specialties. Try the soft-shell crab po'boy.
This restaurant has an extensive wine list with several brave international choices. A light food menu is well-chosen to complement the wines.
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