Classic Italian dining with a focus on wood cooking from the founders and former executive chef of Eddie V's. The bread – swimming in butter and garlic – is a thing of beauty.
The rustic decor – stone, metal, leather, and antlers – and hearty Western entrées with robust side dishes welcome carnivores.
This Downtown trailer services partiers late into the night on weekends.
Nothing beats a hot slice when you're making the nightly rounds on Sixth.
This pizzeria offers a variety of pies Downtown. Whether you're a vegetarian or a carnivore, this place knows how to pile on the toppings.
This Downtown trailer services partiers late into the night on weekends.
You'll find this nationally recognized steak house in a historic Austin building. Good steaks and à la carte side dishes are accompanied by stock market quotes for the business crowd.
This place specializes in New Haven-style "apizza" with fresh, Texas ingredients like jalapeño. The clam pie is the real deal.
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