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Restaurants in Austin
2054 results Show MapA Merit Coffee
Coffeehouse • Downtown
The San Antonio-based roasting company (they expanded to Austin in 2017) offering a rotating selection of single-origin pour-overs, matcha, and nitro cold brew will have your caffeine covered, and the shop is located one block away from the new Central Austin Public Library. With lots of natural light in the bright coffee shop, it's perfect for a midday refuel.
222 West Ave. #120, 210/259-8201
more about Merit Coffee
B Messhall Cafe
American Cafe • Downtown
1019 Brazos, 512/322-9625
more about Messhall Cafe
C The Meteor
American Cafe • South Congress and South First
2110 S. Congress, 512/351-9541
more about The Meteor
D MezzeMe Mediterranean Kitchen
Mediterranean • Midtown
Fast-casual Mediterranean restaurant offers a build-your-own pita/bowl concept.
4700 W. Guadalupe #9, 512/900-8200
more about MezzeMe Mediterranean Kitchen
E Mi Madre's
Tex-Mex • East • Under $10
This restaurant is known for its giant breakfast tacos and excellent Mexican food in a homey diner atmosphere. Start with queso at an outdoor table before digging in.
2201 Manor Rd., 512/322-9721
more about Mi Madre's
F Mi Ranchito Taqueria
Tex-Mex • South • Under $10 • First Plates
Serves the full pantheon of Mexican delights in big portions and at great prices. The tamales are to die for, and the pork with green sauce is fit for the gods.
1105 FM 1626, Manchaca, 512/292-8107
more about Mi Ranchito Taqueria
G Mi Tradicion
Bakery • Midtown • Under $10
The aromas that greet you at the door of this authentic Mexican bakery do not lie. The breads, rolls, cookies, and pastries are the stuff of sweet dreams.
8716 Research #290, 512/374-9910
more about Mi Tradicion
H Mi Tradicion
Bakery • South • Under $10 • First Plates
The aromas that greet you at the door of this authentic Mexican bakery do not lie. The breads, rolls, cookies, and pastries are the stuff of sweet dreams.
801 E. William Cannon #125, 512/445-9128
more about Mi Tradicion
I Mia Italian Tapas & Bar
Italian • North
The tapas list totals over 25 items, ranging from the veggie (Tuscan carrots, crispy manchego) to the fishy (gazpacho and poached shrimp, calamari frito, and salmon carpaccio), with staples like insalata caprese and patatas bravas in between.
11420 Rock Rose Ave., Suite 120, 512/215-9598
more about Mia Italian Tapas & Bar
J Micheladas Cafe y Cantina
Tex-Mex • Downtown
On weekends brunch starts at ten o'clock here, and includes everything from migas to Huevos Rancheros.
333 E. Second, 512/320-0300
more about Micheladas Cafe y Cantina
K Michi Ramen
Japanese • Campus
Starting as a food truck, this place takes on a brick-and-mortar business competing admirably against Austin's other ramen contenders. Housemade gyoza, Chashu Don of roast pork and rice, among other deviations, make this spot more than a one-trick pony. This third Michi Ramen location is behind Hole in the Wall bar, near the University of Texas campus.
2513 San Antonio, 512/284-9085
more about Michi Ramen
L Michi Ramen
Japanese • Midtown • $10-$25 • First Plates
Starting as a food truck, this place takes on a brick-and-mortar business competing admirably against Austin's other ramen contenders. Housemade gyoza, Chashu Don of roast pork and rice, among other deviations, make this spot more than a one-trick pony.
6519 N. Lamar, 512/386-1908
more about Michi Ramen
M Michi Ramen
Japanese • South Lamar and Barton Springs
Starting as a food truck, this place takes on a brick-and-mortar business competing admirably against Austin's other ramen contenders. Housemade gyoza, Chashu Don of roast pork and rice, among other deviations, make this spot more than a one-trick pony.
3005 S. Lamar, D-114B, 512/394-6350
more about Michi Ramen
N Michoacana Natural Ice Cream
Ice Cream/Sno-cone • North
This new Mexican nevería, or ice cream parlor, does things the old-school way with all-natural products. If you want to make that paleta an esquimal ("eskimo," dipped in a luscious chocolate robe and sprinkled with nuts), that can be arranged in a heartbeat. Need a mango or tamarind raspa (snow cone)? No problem. They have four flavors of mangonadas (a frozen treat made with fresh fruit and juice, lime, salt, chile, and chamoy [an apricot spread with lime, chile, and pineapple vinegar]). There are also fruit cocktails with chile, banana splits, skewers of whole frozen strawberries coated in chocolate, and the list goes on.
9426 Parkfield, 512/740-6990
more about Michoacana Natural Ice Cream
O Micklethwait Craft Meats
Barbecue • East • Under $10 • First Plates
Tom Micklethwait's vintage 1960 Comet food trailer has a smoker on the back that produces terrific brisket, as well as moist chicken, baby back ribs, and pork loin. We want the sweet-spicy-garlicky sauce by the gallon, and while we're at it, we'll take as much mayo-mustard potato salad and sweet and sour slaw as we can fit in the car. Did we mention the housemade sausage?
