Here you'll find friendly service in a folksy neighborhood setting, large portions of impeccably fresh fish, and prices that won't topple the average budget.
At this upscale Japanese hot pot experience from the team behind Ramen Tatsu-ya and Kemuri Tatsu-ya, diners cook raw ingredients at their table in a pot of simmering broth. In record time, it's become one of Austin's most acclaimed restaurants. Reservations a must.