Central Library
LOCATIONS
Lenoir
1807 S. First, 512/215-9778
John Anderson
This glittering space serves “hot weather food,” chef Todd Duplechan’s take on seasonality. The customizable prix fixe offers choices from dishes in four categories: field, sea, land, and dream (dessert, of course).
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Chronicle Reviews
Lenoir
Lenoir dazzles with a French spin on 'hot-weather cuisine'
Claudia Alarcón, April 12, 2012
Articles
Top 10 Ways to Eat Corn in Austin
We're thinking outside the cob
Jessi Devenyns, Dec. 19, 2019
Best of Austin Awards
- 2013: Readers Best Intimate Dining
- 2012: Critics Best Green Acres Without Having To Buy a Farm
First Plates Awards
More: French restaurants, South Congress and South First
Elizabeth Street Cafe
Making Vietnamese cuisine with grass-fed meats, eggs from pastured chickens, locally grown organic produce, and seafood fresh from the Gulf makes us happy, but not as happy as the dreamy drip coffee served iced or hot.
1501 S. First, 512/291-2881
La Pâtisserie
This petite Parisian bakery and coffee shop specializes in French pastries: croissants, pain au chocolat, almond and pear brioche, rose and citron madeleines, chouquettes, financiers, palmiers, chocolate and coffee éclairs, mille-feuille, tarte tatins, and gâteaux, as well as more than two dozen flavors of macaron.
