Tap Dance

Who needs a three-martini lunch when there's beer?

Running all over town during SXSW can get stressful. The best thing to do would be to stop for a long lunch. And since you're already sitting, well, you know the rest.


Wright Bros. Brew & Brew
Wright Bros. Brew & Brew (Photo by John Anderson)

Wright Bros. Brew & Brew

500 San Marcos St. #105, 512/493-0963
www.thebrewandbrew.com

Brew & Brew is tiny – not much more than a long bar and a few seats – but it is packed with great things. There are 38 taps on rotation, featuring the best from local makers and a curated craft selection from elsewhere. That's all presented in an ingenious chalkboard grid that makes it easy to select beer by weight, hops, and alcohol content.


Hops & Grain Taproom

507 Calles
www.hopsandgrain.com

H&G's pale lager, The One They Call Zoe, is on menus all over town. No wonder, it's the perfect accompaniment to everything from saba sashimi to a veggie burger. It's even better when you have it at the source. But at the taproom, you also have the first taste of experimental brews. Some are weird, and some might eventually be canned, but all are worth raising your glass.


Hi Hat Public House

2121 E. Sixth, 512/478-8700
www.hihatpublichouse.com

This is a beer list, but we would be remiss if we did not mention Hi Hat's duck confit nachos, a work of slacker high art, with pickled poblanos, roasted tomatoes, and fondue. It's the perfect thing to order with one of their carefully selected craft beers – a selection that ranges from crowd-pleasing IPAs to barleywines and farmhouse ales. And it's just far enough outside the SXSW hub to make it feel like a vacation.


Banger's Sausage House & Beer Garden

79 Rainey, 512/386-1656
www.bangersaustin.com

Hot dog. Banger's knows beer as much as they know sausage. Ask anyone on the staff for a recommendation and they'll miraculously come out with the perfect blonde or triple. There's no better accompaniment for the slate of live music they have scheduled throughout the week.

A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.

Support the Chronicle  

READ MORE
MORE Austin beer
Mug Life
Mug Life
Austin isn't a world-class beer destination, but it's close

Eric Puga, Nov. 13, 2015

Introducing the New Official Beer of Austin
Introducing the New Official Beer of Austin
ATX has a brewed awakening

Eric Puga, May 15, 2015

More by Brandon Watson
My Obsession: Therapy With Nineties Supermodels
My Obsession: Therapy With Nineties Supermodels
Escape via the long gay tradition of diva worship

Sept. 15, 2017

Review: Holy Roller
Review: Holy Roller
The personal is edible at Callie Speer’s new hot spot

Sept. 8, 2017

KEYWORDS FOR THIS STORY

Hops & Grain, Hi Hat Public House, Wright Bros. Brew & Brew, Bangers Sausage House and Beer Garden

MORE IN THE ARCHIVES
One click gets you all the newsletters listed below

Breaking news, arts coverage, and daily events

Keep up with happenings around town

Kevin Curtin's bimonthly cannabis musings

Austin's queerest news and events

Eric Goodman's Austin FC column, other soccer news

Information is power. Support the free press, so we can support Austin.   Support the Chronicle