Event Menu
Dec. 20
Fri., Dec. 19, 2008
• Whisk Handcrafted Cuisine (4238 Bee Caves Rd., 329-6405, www.whiskaustin.com) hosts a tasty event where chefs Linda Waller and Jacob Zavala will prepare a sumptuous six-course feast paired with wines from Serendipity Wine Imports. $85 per person, and reservations are necessary. Saturday, Dec. 20, 7pm.