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The team behind acclaimed restaurant Emmer & Rye is partnering with local chefs to raise money for three community charities – Youth Rise Texas, The Tavel Bristol-Joseph Scholarship, and Southern Smoke. Each weekly collaboration features one entree from Emmeroni's, E&R's newly launched Italian concept – and there's still more to come: Miguel Vidal of Valentina’s Tex Mex, Aug. 27; Gabe Erales of Comedor, Sept. 3. Keep your eyes on @emmerandrye's Instagram: Each special menu item will be announced on the previous Tuesday.

This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of nonalcoholic beverages, please reach out to [email protected].