Vixen's Wedding: Valentine's Weekend

Is this elegant restaurant in the ARRIVE Austin hotel serving up a real Valentine's feast this weekend? Oh, c'mon – as romantic as the place is every day, how could they not? Lovers, you'll be glad to know there's a special prix-fixe menu featuring seafood staples from India’s western coastal region – oysters, caviar, and blue crab – along with seasonal vegetables, traditional garlic naan, and a wintery-spiced twist on bread pudding. And let us just whisper this in your ear: Lamb shank with tamarind molasses. Uh huh, that's right. Make your reservations now.