Nixta Taqueria is hosting Jorge Gaviria of
Masienda for September's
Xolovino Wine Club, featuring the launch of chef Gaviria's cookbook
Masa: Techniques, Recipes, and Reflections on a Timeless Staple. Which means that, yes, Nixta's team will whip up
a range of masa-centric dishes to pair with
a selection of wines for a night of eating, drinking, and celebrating all of masa's glory.