12 Days of Christmas Desserts

Dessert magic from Janina O'Leary

"Maids a Milking" (courtesy of Cultivate PR)

While home bakers might cut out cookies shaped like pears, partridges, swans, and dancing ladies for meticulous hand decoration, pastry chef Janina O'Leary is upping the ante. Taking her creative clues from the beloved holiday standard, she's created 12 new desserts that could melt the heart of even the meanest scrooge.

You could order a 12-piece set of copper cookie cutters online ($89.95 at www.coppergifts.com) or a set of carved Swiss Springerle molds ($349 from www.kingarthurflour.com) to fashion your own home-made homage to the 12 Days of Christmas. But perhaps a tastier use for that money would be to eat dessert at laV for 12 days in a row. From Thursday, Dec. 11 through Christmas Eve, the dinner service will feature a different one of O'Leary's plated desserts inspired by some element of the "12 Days of Christmas." There will be pears and swans and drums, all deliciously rendered. Just imagine …

A Partridge in a Pear Tree: red wine poached pear, puff pastry and crème fraiche ice cream
Two Turtle Doves: Texas dark chocolate turtle, delice, candied pecans and salted caramel ice cream
Three French Hens: lavender custard, cassis meringue, thyme shortbread
Four Calling Birds: Basque tart, coconut meringue wings, berry preserves
Five Golden Rings: golden apple, mascarpone gelée, cinnamon streusel 
Six Geese a Laying: gingerbread crème brulee, “gum drop" ice cream
Seven Swans a Swimming: swan pâte à choux, blood orange crème anglaise
Eight Maids a Milking: “Mill-King trifle” bourbon milk ice cream, rosemary caramel, sea salt popcorn
Nine Ladies Dancing: tiramisu, Earl Grey ladyfingers, mocha
10 Lords a Leaping: bouchon, candy cane, cocoa nib tuile
11 Pipers Piping: Floating Island, Meyer lemon baked meringue, vanilla bean anglaise
12 Drummers Drumming: Vol-au-vent “drum,” chocolate cremeux, thyme ice cream

"Turtle Doves" (courtesy of cultivate PR)

laV
1501 E. Seventh, 512/391-1888
Tue. - Thu., 5-10pm; Fri. - Sat., 5-10:30pm; Sun., 11am-2:30pm
www.lavaustin.com

A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.

Support the Chronicle  

READ MORE
More laV
Via 313 and laV Receive National Honors
Via 313 and laV Receive National Honors
Local temples to pizza, wine named best in America

Brandon Watson, June 30, 2015

More by Virginia B. Wood
Top 10 Savory Bites
Top 10 Savory Bites

Jan. 1, 2016

Open Secret
Open Secret
The not-so-hidden pleasures of dine

Dec. 25, 2015

KEYWORDS FOR THIS POST

laV, Janina O'Leary, 12 Days of Christmas, Copper Gifts, King Arthur Flour

MORE IN THE ARCHIVES
One click gets you all the newsletters listed below

Breaking news, arts coverage, and daily events

Keep up with happenings around town

Kevin Curtin's bimonthly cannabis musings

Austin's queerest news and events

Eric Goodman's Austin FC column, other soccer news

Information is power. Support the free press, so we can support Austin.   Support the Chronicle