Dang Bánh Mì
9070 Research, 512/454-3264
John Anderson
Using a 100-year-old family recipe learned over the course of several visits to the proprietor of Bánh Mì Phuong street stand in Hoi An, a city on the south central coast of Vietnam, the owners here offer up roughly half a dozen variations on the iconic sandwich. Try the oxtail sandwich when it's available.
Dang Bánh Mì inspires few exclamations
Melanie Haupt, September 18, 2014
The classics stand out at this contemporary Vietnamese restaurant.
5001 Airport, 512/358-4101
Most folks go for the pho or the bun, but you should give the dinners a try. The hot-and-sour soup rocks, and the lunch specials are big, cheap, and delicious.
7601-I N. Lamar, 512/451-2464
Housed in a shopping center just off U.S. 183 North and Burnet Road, Le Bleu’s menu spotlights freshness with crisp vegetables and herbs, lean proteins, and expertly executed bread.
9070 Research #303, 512/770-1100